Thursday, March 14, 2013

Monday

Breakfast
16oz Hominy Corn Porridge
1 Whole Wheat Coco Bread
16 oz True Juice Apple Juice

Lunch
Ackee & Saltfish
Yam/Potato/Banana

Dinner
Vegetarian Stewed Peas w/ Rice

Snack
Dorset Mueslix w/ Corn Flakes
Soy Milk
Posted by kb at 7:48 AM

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